This makes 24 cupcakes. Being dessert week and most people love cupcakes I needed to share a cupcake recipe with all of you!

Cupcake Ingredients:
1 pkg. Devils Food Cake Mix (just the powder, not the recipe on the box)
1 (12 ounce) can Diet Coke
Cupcake Directions:
Preheat oven to 350 degrees.  Line 24 cupcake tins with paper liners.  In a large bowl, combine cake mix and Diet Coke together.  Continue to mix until the batter is smooth without any lumps.  Pour approximately 1/4 cup of batter into every cupcake wrapper.  Bake at 350 degrees for 20 minutes.  Let cool before frosting.
Frosting Ingredients: 
1 (8 ounce) container Fat Free Cool Whip
1 (4.2 ounce) pkg. Oreo Cookies and Cream Jell-o Instant Pudding and Pie Filling
 
Frosting Directions:
In a mixing bowl, add Cool Whip and pudding.  Mix with a whisk by hand or an electric hand mixer until smooth.  Spread over cooled cupcakes.  Makes enough frosting for 24 cupcakes.
Skinny Truth:
Each cupcake: 121 calories, 24 carbohydrates, 2 grams fat, 1 gram protein

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Found via Sixsistersstuff

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